Good Chef Bad Chef BBQ Recipes
Chefs Adrian Richardson & Janella Purcell create some mouthwatering dishes over Heat Beads® BBQ Briquettes on highly rated TV show, Good Chef Bad Chef.
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Mexican Recipes
Jalapeno Poppers BBQ recipe
Author, broadcaster and founder of the Australian Barbecue Academy, Bob Hart, shares his simple Jalapeño Poppers BBQ recipe as published in his book, Heat & Smoke.
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Mexican Beef Soft Tortilla Tacos
Celebrity chef, author & restaurateur, Adrian Richardson, cooks Mexican Beef Soft Tortilla Tacos over Heat Beads® BBQ Briquettes on highly rated TV show Good Chef Bad Chef.
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Mexican Hot Dog recipe
International chef, author & restaurateur, Ben O’Donoghue, whips up his very own Mexican Hot Dog over Heat Beads® BBQ Briquettes on highly rated TV show Drive Thru Australia.
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Texan Beef Fillet with Mexican Relish BBQ recipe
Celebrity chef, author & restaurateur, Adrian Richardson, cooks his Texan Beef Fillet with Mexican Relish BBQ recipe over Heat Beads® BBQ Briquettes on highly rated TV show Good Chef Bad Chef.
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Veggie Fajitas recipe
Heat Beads® BBQ Briquettes fan, Katrina Forstner, shares her Veggie Fajitas recipe.
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Whole Corn Cob with Mexican Molcajete Sauce recipe
Celebrity chef, author & nutritionist, Janella Purcell, cooks a healthy & tasty Whole Corn Cob with Mexican Molcajete Sauce over Heat Beads® BBQ Briquettes on highly rated TV show Good Chef Bad Chef.
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BBQ Tips
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My food is burnt on the outside (when using the indirect cooking method).
This occurs when food is being cooked too close to, or directly over, the briquettes.
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BBQ Tips on Smoking Foods
Learn the top tips for smoking foods as adapted from Steven Raichlen’s, How to Grill.
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How to Marinate Meat
Marinating meat does more than tenderise it, it adds another dimension of flavour to your food.