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‘BBQ info’ category archive

Dry Rub Ribs at Rendezvous in Memphis

Friday, February 19th, 2010
Recently friends of the Heat Beads® team visited the US and stopped by the famous Charles Vergo’s Rendezvous in...

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Australia Day Barbecue Ideas

Sunday, January 24th, 2010
Australia Day is the day when family and friends gather for what has become a quintessentially Australian BBQ. To give you...

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The Science of BBQing meat

Tuesday, January 12th, 2010
As well as being a favourite hobby, there is a surprising ‘science’ behind barbecuing meat. How does meat cook? We’ll try not...

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Outdoor Cooking Guild

Wednesday, January 6th, 2010
Keen BBQ aficionados are uniting everywhere! The Outdoor Cooking Guild is a blogging group that has been created to unite...

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Take the Fuss Out of New Year Cooking

Friday, January 1st, 2010
Whether you’re nursing a heavy headache or basking in the sun on this first day of the year, whipping up...

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Thanksgiving Turkey Cooking Tips & Tools

Wednesday, November 25th, 2009
Thanksgiving has come around again! To make preparing your meal for the day easier, the Heat Beads® team has prepared...

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BBQ food safety

Thursday, November 19th, 2009

While we all love the fun and atmosphere of a barbecue, there is definitely a serious side to outdoor cooking...

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A Cuban BBQ discovered during US travels & a camp oven gathering this weekend!

Thursday, November 12th, 2009
Julian Wu, Australian BBQ enthusiast, spotted this great BBQ unit on a recent trip to the US. The La...

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Charcoal BBQ school classes & becoming a ‘Mo Bro’

Friday, November 6th, 2009
Many people contact us after purchasing a bag of Heat Beads® BBQ Briquettes for the first time, wondering how to...

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The race that stops the nation!

Friday, October 30th, 2009
It’s the race that stops the nation and is a great excuse to fire up the barbie with family and...

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