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‘Melbourne Food and Wine Festival 2009’ category archive

Mark Olive

Sunday, February 1st, 2009
Mark "The Black" Olive is Australia's most acclaimed Aboriginal chef.  A proud Bundjalong man, Mark has a passion and...

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John McLeay

Sunday, February 1st, 2009
When John McLeay fell into cooking, the thought of regular travel to Asia as a part of his job...

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Australia’s Biggest Backyard BBQ

Wednesday, December 17th, 2008
Presented by The Age, the Melbourne Food & Wine Festival plays host to a diverse range of exciting food...

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Global Char Grill Showcase Program

Tuesday, December 16th, 2008
12:00pm Jacqi Deighan, food educator from Natural Kitchen Strategies turns tasty BBQ morsels into packed lunches for school, sport and...

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Where we are located…

Monday, December 15th, 2008
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