Recipe
Grilled Peaches with Glazed Cherries and Ice Cream BBQ recipe
Celebrity chef, author & restaurateur, Adrian Richardson, cooks his Grilled Peaches with Glazed Cherries and Ice Cream BBQ recipe over Heat Beads® BBQ Briquettes on highly rated TV show Good Chef Bad Chef.
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- Cooking Method: Direct
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As seen on Season 4 of Good Chef Bad Chef
Watch recipe video (above right).
Ingredients:
- 6 slipstone peaches, ripe but firm, cut in half, stone removed
- 50gm butter
- ¼ cup sugar
- ice cream
- peach schnapps
Sauce
- ¼ cup sugar
- 1 can preserved cherries
Method:
To make the sauce, pour the sugar into a small pot and allow it to caramelise. Once the sugar has caramelised, pour in the preserved cherries and leave the sauce to simmer.
For the peaches, lay down some foil and some baking paper on the grill plate and melt the butter with the sugar on the baking paper. Lay the peaches face down in the butter and sugar and allow them to simmer.
Serve together with ice cream, a drizzle of peach schnapps and sauce.
Looking for more BBQ recipes from Good Chef Bad Chef? Visit Good Chef Bad Chef recipes.
*Recipe by celebrity chef Adrian Richardson as seen on popular cooking series Good Chef Bad Chef. Image copyright Good Chef Bad Chef & Channel TEN.
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- Main ingredients:
- Fruit
- Cuisines:
- Modern Australian, Traditional
- Type of meal:
- Dessert Delicacies, Family Favourite, Quick & Easy, Sides & Snacks, Summer Fresh
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