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Recipe

Korean Beef Ribs

Celebrity chef, authour & restaurateur, Adrian Richardson, cooks Korean Beef Ribs over Heat Beads® BBQ Briquettes on highly rated TV show Good Chef Bad Chef.

As seen on Season 3 of Good Chef Bad Chef

Ingredients:

  • 2 beef short ribs
  • 2 tablespoons soy
  • 1 tablespoon hoi sin
  • 2 tablespoons plum sauce
  • 1 tablespoon vegetable oil
  • 1 clove garlic
  • 1 tablespoon chili paste

Cabbage Salad:

  • ¼ chinese cabbage
  • salt
  • 1 tablespoon sesame seed
  • 1 clove garlic
  • ½ bunch chives
  • 1 tablespoon rice wine vinegar
  • 2 tablespoons pickled ginger
  • 1 carrot, cut into match sticks
  • 4 spring onions, sliced on an angle
  • ¼ cup deep fried shallot
  • extra virgin olive oil

Method:

In a bowl, make a secret sauce with hoi sin, plumb sauce, soy sauce and chilli paste. Baste ribs with secret sauce.

Place cabbage salad ingredients in a large bowl and dress with soy sauce, sesame oil, white wine vinegar and deep fried shallots.

*Recipe by celebrity chef Adrian Richardson as seen on popular cooking series Good Chef Bad Chef. Image copyright Good Chef Bad Chef.

Korean Beef Ribs, 3.0 out of 5 based on 1 rating

Recipe by:

Adrian Richardson
View more recipes by Adrian Richardson »

Main ingredients:
Beef
Cuisines:
Asian
Type of meal:
Gourmet Selection

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