BBQ Recipes

As seen on Season 3 of Good Chef Bad Chef 

Sauce:

• 1 kg diced beef, rump steak
• 6 medium tomatoes, peeled, seeded & finely chopped, or passata
• 100g finely chopped onions
• 1½ teaspoon dried oregano
• ½ teaspoon finely chopped garlic
• 6 tablespoons red-wine vinegar
• scant tsp sugar, scant tsp salt
• 500ml refried beans, 1 tin kidney bean, drained and fried in oil till crispy
• 4 tablespoons olive oil
• 5 teaspoons red-wine vinegar
• ¼ teaspoon salt

Salsa:

• 1 avocado, diced
• 4 tomatoes, diced
• ½ red onion, diced
• 6 limes
• extra virgin olive oil
• ¼ bunch chopped parsley

To serve:

• shredded lettuce
• 80g butter
• 12 tortillas
• 100g coarsely chopped onions
• 50g freshly grated tasty cheese
• 4 jalapeño chilies, finely diced

Sauce Method:

In a pan, heat cayenne pepper, cumin, olive oil, diced beef on a high heat.

Add salt to taste. Slowly add garlic, onion, refried beans and add butter to taste.

Salsa Method:

In a bowl, mix red onion, avocado, lime juice, olive oil and herbs.

To serve:

Wrap cheese, meat and salsa together in a tortilla.

Looking for more BBQ recipes from Good Chef Bad Chef? Visit Good Chef Bad Chef recipes.

*Recipe by celebrity chef Adrian Richardson as seen on popular cooking series Good Chef Bad Chef. Image copyright Good Chef Bad Chef.