Recipe
Stickiest Tastiest Ribs Marinade BBQ Recipe
Heat Beads® BBQ Briquettes fan, Brendan Sheedy, shares his Stickiest Tastiest Ribs Marinade recipe.
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Sent in by Brendan Sheedy
This recipe was created by putting together all the stickiest and tastiest things I ever had in a bbq marinade and whaddya know? … I made the stickiest, tastiest bbq sauce ever. There ain’t enough hogs on this planet to sate my appetite once I get going with this one!
Ingredients:
- 1 cup hoisin sauce
- 3 tablespoons tomato paste or tomato sauce
- 2 tablespoons molasses or golden syrup
- 1 tablespoon worcestershire sauce
- 1 tablespoon tabasco sauce
- 1 tablespoon kecap manis (indonesian soy sauce)
- 2 tablespoons soft brown sugar
- 5 cloves garlic, crushed
- knob ginger, finely chopped
- 1 teaspoon paprika
- 1 teaspoon mustard powder
- 2 tablespoons pineapple or orange juice
Method:
Mix all the ingredients together, rub it on your favourite bit of hog – most people like ribs – and bbq ‘til it’s black as a dogs guts!
Stickiest Tastiest Ribs Marinade BBQ Recipe,Rate this recipe
- Main ingredients:
- Marinade/Sauce/Rub
- Cuisines:
- Traditional
- Type of meal:
- Family Favourite, Quick and Easy
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BBQ Tips
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My food is burnt on the outside (when using the indirect cooking method).
This occurs when food is being cooked too close to, or directly over, the briquettes.
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Tips for best results
Check out our general BBQ tips for best results.


