Why not just use gas?
Heat Beads® BBQ Briquettes are the fuel of choice of char grilling experts.
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Heat Beads® BBQ Briquettes are the fuel of choice of char grilling experts. Their dry heat provides a superior BBQ flavour (but don’t just take our word for it!)
Taste test results speak for themselves. In blind taste tests co-ordinated by doyen of char grilled BBQ cuisine Julian Wu, a mouthwatering selection of BBQ recipes served up by Julian and his team of willing chefs, 100% of participants preferred chargrilled food over gas cooked offerings.
Participants compared chicken wings and steak cooked over Heat Beads® BBQ Briquettes, with those same foods cooked over gas. The decision was unanimous – char-grilled rules! “Melts in my mouth”, “That unique smoky flavour can’t be replicated” and “Why choose second best when you can have the real thing?” were just some of the comments.
Slow cooking over a longer period of time with Heat Beads® BBQ Briquettes, seals in the flavours and juices of meat. The excess fat runs off the meat and is not left cooking on a hot plate.
How to achieve the temperature you need?
The BBQ temperature is determined by the amount of Heat Beads® BBQ Briquettes burning inside. Here are the quantities to follow…
What is the shelf life of Heat Beads® BBQ Briquettes?
Indefinite, as long as the product is stored in a cool, dry place.